Dine in style at Harvey Nichols Bristol this Father’s Day

Renowned as one of the finest restaurants in the Southwest and awarded two AA Rosettes and an AA Notable Wine List Award, the Second Floor Restaurant is offering an All-Day Breakfast menu, along with a three-course lunch option this Father’s Day. Both menus are served with a complimentary beer for dad and the lunch also includes an additional fragrance sample gift bag (just for dads).
The All-Day Breakfast menu, served from 10am – 4.30pm, includes a Second Floor Cooked Breakfast, Breakfast Burrito and Blackmore Vale Buttermilk pancakes with maple syrup and a choice of smoked bacon, caramelised banana, berries and yoghurt.
Featuring Caribbean Salt Cod fritters and Rabbit Saddle to start, West Country Beef Sirloin and Monkfish main courses and both an English Strawberry Tart and a Chocolate Delice to finish, the Father’s Day lunch menu is £45 per person
SECOND FLOOR RESTAURANT
Father’s Day all day breakfast on 15 June.
10am – 4.30pm
Includes complimentary beer for dad
Father’s Day lunch
Midday – 4.30pm
Includes complimentary beer and fragrance sample gift bag