Available from 4-31 December, Salmon Dill Caviar is the current Bento of the Month at itsu in Broadmead, Bristol Shopping Quarter. It’s a salmon and avo dragon roll topped with wasabi mayo, festive dill & tobiko
Christmas Cracker Gyoza
Also new to the menu, and only available until New Year’s Eve, are Christmas Cracker Gyoza, steamed Asian dumplings with pork, turkey and cranberry filling
itsu are giving away their very own ‘its’mas’ christmas crackers every day in the lead up to Christmas to one lucky customer per day. Crackers will include prize slips and a lucky few will contain itsu insider pink cards.